Monday, August 9, 2010

Bridesmaid Luncheon for Hannah Veasey

We really enjoyed catering a bridesmaid luncheon for Hannah Veasey. The menu she chose was a grilled chicken garden salad with rolls and fresh fruit. For dessert she selected homemade bread pudding with lemon sauce. I think everyone wated to eat dessert first. Yummy!

Her aunt, Doris Tyler was the hostess for the day. The reception center was decorated using summer colors of Gerber daiseys (my Favorite). The tables were beautifully decorated as well, with different styles of napkins all in a pleasing color family with the daisys. It was beautiful!

Thanks Ms. Doris and Hannah for choosing Sweet Gum Bottom Bed and Breakfast for your bridesmaids luncheon and congratulations on beginning your new life in marriage.

Ricky and Laura Oswald Innkeepers

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