Monday, March 26, 2012

Outdoor Spring Wedding

It was a perfect spring day for an outdoor wedding this weekend. You could not have asked for a more beautiful day! Below are some photos of the wedding this weekend at Sweet Gum Bottom. We also catered the event as well as the bride and groom's cakes. We had a fabulous time!





Mashed potato Martini Bar with all the toppings



Groom's favorite... carrot cake and it was so good!

I just absolutely love this topper! She ordered it along with a replica of their 2 dogs.

Red velvet cupcakes using her Grandmother's recipe. Yummy!



Ricky and Laura Oswald Innkeepers

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